Every month we select 6 great wines to feature in our 6 for $60 deal — you choose any combination of the 6 wines and get 10% off each bottle, for a total of $60 (before tax), plus a free carry bag!
Interested in having these wines delivered monthly? Subscribe now to The BYOB Club and receive a monthly delivery of all 6 wines to your home or work! Follow the link above to learn more and sign-up!
Terras D’Uva Branco, White Blend – $10.99
This delicious blend is composed of Antão Vaz, Verdelho, and Viognier. Fresh and fruity aromas of pineapple and passionfruit delight the palate with a touch of almond. The pleasant finish is dry and well balanced. Perfect sipped with pan-seared halibut, classic fish and chips, or Peruvian roast chicken.
Paolo e Noemia D’Amico “Seiano” Bianco, Grechetto/Sauvignon Blanc- $10.99
Scented with white flowers, pineapple, and notes of grapefruit with refreshing acidity. Flavors of fleshy apple and melon accent a dry and fresh palate, ending in a zesty finish. Delicious served with grilled tuna, baked oysters, or shrimp tacos.
L’Oliveto Rosé, Pinot Noir- $10.99
Russian River Valley, California
Pale, salmon-pink in color, the nose is reminiscent of tangerine, red berry fruit and cherry blossom. The palate bursts with flavors of melon, cucumber, and fresh cherry, finishing crisp and clean. Try with coconut curry shrimp, light cheeses and dates, or grilled whitefish.
Sentero Tinta de Toro, Tempranillo- $10.99
The nose is fruity and intense, with hints of ripe red berries and a touch of licorice. The balanced palate is fleshy, elegant, and lively, slipping into a long, pleasant finish. Match with lamb dishes: kebabs with roasted peppers, shanks with fingerling potatoes, or savory stew..
Tierra del Sol “Estate”, Carménère- $10.99
Maule Valley, Chile
Rich and concentrated ruby-violet in color, aromas of black currant and dark cherry scent the nose. Notes of fresh red fruit, plum, and spice develop on the palate. Soft and mature tannins round out the elegant and well-balanced finish. Enjoy with a bowl of Texas-style chili, pork-sausage and grilled onions, or hamburgers.
Paniza Gran Reserva 2009, Red Blend- $10.99
Garnacha, Cabernet Sauvignon, and Tempranillo deliver fantastic aromas of ripe plum, as notes of roasted nuts, vanilla, and pepper liven the palate. Silky memories of dried fruit on the finish are unforgettable. Delectable with fillet mignon, stuffed peppers, and ratatouille.